Joint Factor

Cissus Quadrangularis- a plant that has been traditionally used in Ayurvedic medicine for its potential to promote bone health and reduce inflammation and swelling. Recent research suggests it may also have potential benefits for weight management and exercise performance.

Boswellia Serrata- Boswellia serrata is a traditional Ayurvedic herb known for its potent anti-inflammatory properties. Research suggests it may be effective in reducing pain and inflammation associated with conditions such asosteoarthritis, asthma, and inflammatory bowel disease.

Curcumin (curcuma longa)- Curcumin, the active ingredient in turmeric, has been extensively researched for its potential health benefits. It may have anti-inflammatory and antioxidant effects, and studies suggest it may have potential benefits for reducing the risk of chronic diseases such as heart disease, cancer, and Alzheimer's disease.

UC-II (Collagen)- Collagen type II is the main structural protein in cartilage and is essential for maintaining the health and function of joints. Research suggests that supplementing with collagen type II may help reduce joint pain and stiffness, improve joint flexibility and mobility, and support overall joint health. A powerful anti-oxidant , type 2 collagen makes up about 50% of all protein in cartilage and 85 to 90% of articular cartilage.

Bioperine (Black Pepper Extract)- Helps in absorption

How do I use it?

As a dietary supplement, consume 1 serving (4 capsules) with your first meal of the day. 

*These statements have not been evaluated by the food and drug administration. This product is not intended to diagnose, treat, cure or prevent any disease.